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Air Fryer Fried Chicken

To try

Air Fryer Fried Chicken

Servings: 4 · $3/serving · Active: 10 min · Total: 32 min ·

Open source recipe

air-fryer-chickenchicken-drumstickskid-friendlycandidateto-tryeasyhigh-proteinair-fryer

Air Fryer Fried Chicken

Notes

Ingredients

Quantity Unit Item Section Pantry?
8 bone-in drumsticks (skin removed) Canned vegetables/pickles/olives/beans/condiments/dressings/salad toppings/rice/bread crumbs no
2 1/2 cups bran flakes (4 1/2 ounces* (or gluten-free crushed corn flakes)) Canned vegetables/pickles/olives/beans/condiments/dressings/salad toppings/rice/bread crumbs no
1 tablespoon kosher salt (less if you are using regular salt, divided) Baking/flour/cake mixes/sweeteners/spices/oils/canned fruit/baking nuts yes
1/2 teaspoon garlic powder Produce no
1/2 teaspoon paprika Baking/flour/cake mixes/sweeteners/spices/oils/canned fruit/baking nuts yes
1 teaspoon dried parsley (optional) Produce no
3 tablespoons light mayonnaise (Hellman's ) Canned vegetables/pickles/olives/beans/condiments/dressings/salad toppings/rice/bread crumbs no
olive oil spray Canned vegetables/pickles/olives/beans/condiments/dressings/salad toppings/rice/bread crumbs yes

Instructions

  1. Season chicken with 1 teaspoon kosher salt.
  2. Crush the cereal in a food processor or chopper until fine.
  3. In a mixing bowl combine the crushed cereal with the remaining salt, paprika, garlic powder and dried parsley, if using. Place in a shallow dish or ziplock bag.
  4. Using a cooking brush, brush mayo onto the chicken then coat the chicken with crushed cereal mixture.
  5. Place in the air fryer basket and spray the tops of the chicken with oil. Air fry 370°F 22 to 24 minutes, turning the chicken halfway and spraying the top again, until the crumbs are golden and the chicken is cooked through.

Meal-prep notes